We had friends over for last nights Halloween festivities. Always a good time!
I like to make finger foods that are easy for friends to help themselves to, so I can enjoy the mingling.
I tried out a couple of new appetizers that are quite tasty and quick and easy to make
(my favorite kind of appetizers)!
These are pears, cored and sliced, with pancetta, goat cheese, pepper and
honey drizzled on top (just before serving).
They're a great combination of sweet and salty.
Caprese "kabobs".....basil, mozzarella and tomato skewered on a toothpick with pepper
and balsalmic vinegar drizzled on top.
These I usually make with bruschetta, but this is a nice twist.
If you're ever on Pinterest, you've probably seen this....individual veggie cups with Ranch dressing.
(This way you can double dip as much as you want!)
An added bonus - you just throw away the cups - less dishes to wash!
And, last but not least, PB&J with gummy worms!
A kid favorite :)
I'm joining the following parties:
Petie







